Duck Plague: A Hidden Killer in Poultry Farms — How to Stop It with Effective Disinfection and Biosecurity
In high-density duck farms, an outbreak of Duck Plague (DP) can wipe out flocks in mere weeks, with mortality rates as high as 90%. This is no ordinary disease—it’s a serious veterinary threat that demands swift action.
🐤 What Is Duck Plague?
Duck Plague, or Duck Viral Enteritis (DVE), is caused by Duck Plague Virus (DPV)—a herpesvirus that spreads quickly among ducks, geese, and swans.
🧪 Key symptoms:
- 🔥 High fever (>43°C)
- 💧 Watery or swollen eyes
- 🦵 Leg paralysis
- 💩 Greenish-gray foul-smelling diarrhea
- 🧠 Swollen head and neck
Post-mortem findings:
- ⚠️ Esophageal ulcers with yellow pseudomembranes
- 🩸 Liver hemorrhages and necrosis
- 🟥 Intestinal ring hemorrhages
- 💚 Enlarged gallbladder with dark bile
🔄 How It Spreads
🔍 Main sources:
- Infected or recovering ducks/geese
- Birds in incubation period already shedding virus
📈 Transmission routes:
- 🥣 Contaminated feed, water, bedding
- 💨 Respiratory droplets
- 🪰 Insect bites
- 🧬 Contact through eye, mating
🚨 High-risk animals:
- All duck breeds and ages
- Laying ducks and free-range flocks at greater risk
- Geese can be fatally infected through close contact
📅 When outbreaks occur:
- Seasonal peaks: Late spring & autumn
- Outbreaks last 2–6 weeks, may return years later
🔬 Symptoms & Postmortem Highlights
⏳ Incubation: 2–5 days (virus actively replicating)
👁️ Visible symptoms:
- Teary or pus-filled eyes
- Eye swelling and even eversion
- Greenish diarrhea, soiled tail feathers
- Weakness, refusal to swim, hunched posture
- Noisy breathing, nasal discharge, hoarse calls
🧟 Internal signs:
- Yellow pseudomembranes in esophagus
- Severe intestinal bleeding (especially in duodenum & rectum)
- Ring hemorrhages in small intestine
- Gray-white necrotic spots on the liver
- Cardiac bleeding and dark clots
- Enlarged gallbladder with black bile
🧼 How to Control the Outbreak
✅ 1. Disinfection & Biosecurity
🛡️ Vet biosecurity starts with prevention.
Use effective veterinary disinfectants for regular farm disinfection:
Recommended disinfectants:
- 🧪 5% lime milk
- 🧪 10% bleaching powder
- 🧪 1% Roxycide solution (for poultry disinfection/duck disinfection)
Disinfect everything:
- Coops, feeders, tools, clothing, and vehicles
- Compost manure before disposal
- Eliminate mosquitoes and flies regularly
💉 2. Vaccination
- Core prevention tool: Live attenuated DPV vaccine
- 📆 First dose at 20 days, booster before egg production
- 🦢 Geese must be vaccinated in high-risk zones
🚨 3. Outbreak Response
- 📢 Report immediately to vet authorities
- 🚫 Isolate the farm, stop movement of birds & equipment
- 🔥 Cull and safely dispose of infected flocks
- 🧽 Terminal disinfection and resting period before re-stocking
⚠️ Common Misconceptions
- ❌ “Only ducks get it?”
→ Geese can get severely ill through contact. - ❌ “Cold weather is safe?”
→ Virus survives up to 1 year at -20°C! - ❌ “Recovered ducks are safe?”
→ They shed the virus for at least 3 months. Must be culled.
✅ Final Thought
Scientific awareness, early detection, and proper duck disinfection protocols are your best defenses.
ROSUN, as a professional disinfectant manufacturer, remains committed to developing advanced disinfection products that help farmers strengthen vet biosecurity and protect their flocks.