
Special topics on swine diseases:Red Dysentery
Special topics on swine diseases:Red Dysentery
Pathogen
The causative agent is Clostridium perfringens type C, also known as Clostridium welchii type C. This is a Gram-positive, encapsulated, non-motile anaerobic bacillus with oval spores located centrally in the bacterial body. This bacterium can produce lethal toxins, mainly α and β toxins, which can cause enterotoxemia and necrotizing enteritis in piglets. After spore formation, the bacteria are highly resistant to external conditions.

Special topics on swine diseases: Porcine Reproductive and Respiratory Syndrome (PRRS)

Special Topics on Swine Diseases: Porcine Circovirus Disease

Special topics on swine diseases: Streptococcosis in Pigs

How to Tackle the Number One Enemy of Litopenaeus vannamei - "Vibrio Disease"
In aquaculture, there is a harmful bacterium that causes a lot of headaches for farmers, known as Vibrio. During the farming process of shrimp, Vibrio can lead to severe conditions such as early-stage hepatopancreatic necrosis, empty intestines and stomachs, and sudden mortality. Whether in small ponds or larger outdoor ponds, high feed volumes and deteriorating water quality make these environments highly susceptible to Vibrio infections.

Porcine Diseases Special: Pseudorabies

Special Topic on Swine Diseases - Porcine Parvovirus

Special topics on swine diseases: Swine Influenza
